"Dutch chocolate" meaning in English

See Dutch chocolate in All languages combined, or Wiktionary

Noun

Forms: dutch chocolate [alternative]
Head templates: {{en-noun|?}} Dutch chocolate
  1. A style of chocolate made by Dutching, i.e. treating the cocoa solids with an alkalizing agent to reduce their natural acidity.
    Sense id: en-Dutch_chocolate-en-noun-dVyiI6p~ Categories (other): English entries with incorrect language header, Pages with 1 entry, Pages with entries Disambiguation of English entries with incorrect language header: 89 11 Disambiguation of Pages with 1 entry: 89 11 Disambiguation of Pages with entries: 91 9
  2. Used other than figuratively or idiomatically: see Dutch, chocolate.
    Sense id: en-Dutch_chocolate-en-noun-22fGQ7vZ

Alternative forms

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          "text": "[…] made in the United States. Ed convinced Clarence that Blue Bell had the best products [...like] Dutch chocolate ice cream.",
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Download raw JSONL data for Dutch chocolate meaning in English (1.6kB)


This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2026-03-25 from the enwiktionary dump dated 2026-03-03 using wiktextract (05c257f and 9d9a410). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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